Hi there! I'm Julie Paul, the heart and soul behind The Grateful Graze.​

I've always had a knack for hosting events and creating aesthetic charcuterie arrangements and tablescapes, but it wasn't until I became a stay at home mom in 2021 that I decided to turn my passion project into a business. 

Charcuterie is not only a delicious crowd pleaser, but it also serves as a gorgeous centerpiece that adds to your party decor. I pour my heart into every creation, combining my love for creativity with my passion for food to craft unique and unforgettable experiences for you and your guests.​

When I'm not busy creating magic in the kitchen, you'll often find me chasing my two toddlers, enjoying some good live music, and doing all the outdoorsy things. And when it's time to unwind, I love nothing more than enjoying a day at the beach with my family or curling up with a glass of wine and a good book.​

At The Grateful Graze, we believe that every gathering is an opportunity to create cherished memories with loved ones. With my approachable style and dedication to excellence, I invite you to let us take care of the details while you focus on making lasting memories.